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Come behind the scenes at Fable to Table.
This isn’t a polished tourist experience — it’s a real walk through a real working garden. You’ll wander through the growing beds with Mish, step inside the greenhouse, and meander through the flower gardens while learning how everything here is grown: no-till, no-spray, just good soil and honest work.
Along the way, you’ll taste seasonal greens, herbs, and microgreens pulled straight from the soil — the kind of flavor you simply can’t get from a supermarket shelf. Mish will share the story of how she built this farm from bare paddock, what regenerative growing actually means in practice, and why soil health changes everything.
You’ll leave with dirt on your shoes, a small bag of seasonal greens to take home, and a whole new appreciation for where your food comes from.
What’s included:
• Guided walk through the growing beds, greenhouse, and flower gardens
• Tasting of seasonal greens, herbs, and microgreens fresh from the garden
• The story behind Fable to Table — building a regenerative market garden from scratch
• A small bag of seasonal greens to take home
NZD $45 per person | Max 12 per tour | Approx. 1.5 hours
Closed-toe shoes recommended. We’re outdoors on a working farm — dress for the weather and bring your curiosity.
Come behind the scenes at Fable to Table.
This isn’t a polished tourist experience — it’s a real walk through a real working garden. You’ll wander through the growing beds with Mish, step inside the greenhouse, and meander through the flower gardens while learning how everything here is grown: no-till, no-spray, just good soil and honest work.
Along the way, you’ll taste seasonal greens, herbs, and microgreens pulled straight from the soil — the kind of flavor you simply can’t get from a supermarket shelf. Mish will share the story of how she built this farm from bare paddock, what regenerative growing actually means in practice, and why soil health changes everything.
You’ll leave with dirt on your shoes, a small bag of seasonal greens to take home, and a whole new appreciation for where your food comes from.
What’s included:
• Guided walk through the growing beds, greenhouse, and flower gardens
• Tasting of seasonal greens, herbs, and microgreens fresh from the garden
• The story behind Fable to Table — building a regenerative market garden from scratch
• A small bag of seasonal greens to take home
NZD $45 per person | Max 12 per tour | Approx. 1.5 hours
Closed-toe shoes recommended. We’re outdoors on a working farm — dress for the weather and bring your curiosity.